Haldiram's Delhi Gup Shup Roasted Peanut — product pack

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Haldiram's

Brand founded in India, 1937 · about the brand

Haldiram's Delhi Gup Shup Roasted Peanut

Veg status unverified food
5.5 Moderate

Decode Label Safety Score

Nutrition · 40% 4.4/10
Ingredient safety · 30% 10.0/10
Processing · 20% 7.5/10
Marketing · 10% 9.1/10
How we got 5.5 Show
Weighted score 7.2/10
Capped — Energy-dense fried snack — 543 kcal and 37 g fat per 100 g, on added vegetable oil ≤ 5.5
Final score 5.5/10 · Moderate

Reviewed 4 times · Methodology v3.1 (updated 8 Oct 2026) — what changed

This snack is primarily made of peanuts and wheat flour, offering a good source of protein and fiber. However, it is an energy-dense fried snack with a significant amount of fat and sodium, which should be consumed in moderation as part of a balanced diet. Individuals with gluten sensitivity or peanut allergies must avoid this product due to the presence of wheat flour and peanuts.

Peanut-based snack with high fat and sodium; contains common allergens.

This snack is primarily peanuts and wheat flour, providing protein and fiber. However, it's high in calories, fat, and sodium, making it best for occasional consumption. It contains wheat and peanuts, so it is not suitable for individuals with celiac disease, gluten sensitivity, or peanut allergies.

Okay for: Healthy adults in moderation

Declared allergens: Peanuts and Gluten

Peanuts· Peanut Gluten· Wheat Flour

People with these allergies should avoid it and check the pack’s own allergen statement.

Based on the declared ingredient list. This is a risk only to people with the allergy, not a general-population safety issue, so it does not lower the safety score.

Concern breakdown What drives the score, concern by concern · score out of 10, higher = fewer concerns
Key risks: Energy-dense fried snack — 543 kcal and 37 g fat per 100 g, on added vegetable oil Peanut Wheat Flour

Concern breakdown

Score out of 10 · higher = fewer concerns

How this product performs on each concern we check for food. This is a breakdown of the same evidence behind the score above — not a separate verdict.

Unhealthy Fats (Trans & Saturated) Significant concern · 3.0/10

Saturated fat 4 g · trans fat 0 g per serving

Overall Nutritional Value Moderate concern · 4.4/10
Excess Sodium & Salt Minor concern · 7.0/10
Preservatives & Additives Minor concern · 7.0/10
Protein & Fibre Content Minor concern · 7.5/10
Added & Hidden Sugar No concern identified · 8.0/10
Ultra-Processing & Refined Carbs No concern identified · 8.0/10
Artificial Colours & Dyes No concern identified · 8.0/10
Flavour Enhancers & MSG No concern identified · 8.0/10
Artificial Sweeteners No concern identified · 8.0/10

Toddlers & young children (1–5)

Limit

Contains peanuts, which can be a choking hazard for young children. Also high in sodium and sugar, which should be limited in their diet.

Why the score is capped

Energy-dense fried snack — 543 kcal and 37 g fat per 100 g, on added vegetable oil

Rule F-CAP-14

What's good

Rich in spices, contributing diverse flavors and potential health benefits

High transparency with all ingredients listed

Watch out for

High in calories and fat due to frying and vegetable oil

Contains added sugar and salt, contributing to overall intake

Presence of common allergens: Peanut and Wheat Flour (gluten)

Ingredient Concerns safety database

Sources cited below may be Indian (FSSAI) or international (EU, US, WHO, IARC) — an international classification or law is evidence, not an Indian regulatory finding.

Peanuts

Peanut allergy is one of the most common and severe food allergies, capable of causing anaphylaxis — a potentially fatal allergic reaction. Even trace amounts (cross-contamination) can trigger reactions. Peanut allergy is usually lifelong and requires strict avoidance. Always carry an epinephrine auto-injector if allergic.

Regulatory & scientific authority Source: FSSAI; FDA; Allergy & Asthma Network

Peanuts: regulation, sources and other products →

Wheat Flour

Wheat and wheat-derived ingredients contain gluten, which triggers an autoimmune response in people with celiac disease, causing intestinal damage. People with non-celiac gluten sensitivity (NCGS) or wheat allergy must also avoid this ingredient. Labelled as a major allergen by FSSAI.

Regulatory & scientific authority Source: FSSAI Food Labelling Regulations; Celiac Disease Foundation

Wheat Flour: regulation, sources and other products →

Decode Label Analysis

Wheat Flour contains gluten, which is a common allergen and not suitable for individuals with celiac disease or gluten sensitivity.

Peanut is a common allergen and should be avoided by individuals with peanut allergies.

Claim check

Front-of-pack marketing claims checked against this product's actual ingredients and nutrition. "Can't verify" means the label does not provide enough information to check the claim — it is not the same as the claim being false.

?
"CLASSIC" Can't verify

The term "CLASSIC" is a subjective descriptor and cannot be verified from the ingredient list or nutrition information.

ⓘ
"Delightfully scrumptious snack to binge on anytime of the day." Packaging / category descriptor

This describes the product’s packaging or its category, not a testable attribute of the food itself — so it’s classified separately rather than flagged as a doubtful claim.

Read straight from the back-of-pack photo — quantities, sections and any disguised terms, so the small print can’t hide behind the marketing.

  • 1.
    Peanut 55%
    Peanut (55%)
  • 2.
    Wheat Flour 16%
    Wheat Flour (16%)
  • 3.
    Starch
  • 4.
    Sugar
  • 5.
    Vegetable Oil
    Vegetable Oil (Palmolein)
  • 6.
    Salt
  • 7.
    Red Chilli Powder
  • 8.
    Coriander Powder
  • 9.
    Cumin Powder
  • 10.
    Black Pepper Powder
  • 11.
    Ginger Powder
  • 12.
    Garlic Powder
  • 13.
    Cinnamon Powder
  • 14.
    Mace Powder
  • 15.
    Nutmeg Powder
  • 16.
    Asafoetida
  • 17.
    Citric Acid
    Acidity Regulator (Citric Acid E330)
  • 18.
    Paprika Extract trace amount
    Color (Paprika Extract E160c)

Trace amounts: some named ingredients appear in token quantities or low in the list. At these concentrations a meaningful benefit is unlikely, and their front-of-pack prominence may not reflect their level in the formulation.

In label order — normally largest quantity first. Select a row for the full write-up and sources.

These are major food allergens named on the ingredient list. They are a risk only to people allergic to them — not a general-population safety issue — so they do not lower the safety score. Anyone with the allergy should avoid this product, and check the pack’s own allergen statement.

Peanuts Allergen on the label: Peanut
Allergen
Gluten Allergen on the label: Wheat Flour
Allergen

Present in trace amounts

Listed near the end of the ingredient list, so present in small quantities — not counted as a headline benefit.

High in fat High in saturated fat High in sodium
Nutrition (per serving) Serving: 1 Cup (35g)
Energy 190 kcal
Protein 5 g
Carbohydrate 14 g
Total Sugars 1 g
Added Sugars 1 g
Total Fat 13 g
Saturated Fat 4 g
Trans Fat 0 g
Dietary Fibre 2 g
Sodium 280 mg
Cholesterol 0 mg
Vitamin D 0 mcg
Calcium 10 mg
Iron 0.7 mg
Potassium 150 mg

Colour shows the per-100g level (green = low, amber = moderate, red = high), calculated from the declared serving — this label prints per-serving figures only.

Compare with other chips snacks products

Assessed using the same Decode Label methodology, sorted by score. Each score reflects the information available for that product at the time of assessment.

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What are the ingredients in Haldiram's Delhi Gup Shup Roasted Peanut?

The label of Haldiram's Delhi Gup Shup Roasted Peanut lists 18 ingredients, in label order: Peanut, Wheat Flour, Starch, Sugar, Vegetable Oil, Salt, Red chilli powder, Coriander powder, Cumin powder, Black pepper powder, Ginger powder, Garlic powder, cinnamon powder, Mace Powder, Nutmeg powder, Asafoetida, Citric Acid, Paprika Extract. None of them is flagged by the analysis.

Is Haldiram's Delhi Gup Shup Roasted Peanut safe to eat?

Haldiram's Delhi Gup Shup Roasted Peanut scores 5.5/10 on Decode Label (Moderate). This snack is primarily peanuts and wheat flour, providing protein and fiber. However, it's high in calories, fat, and sodium, making it best for occasional consumption. It contains wheat and peanuts, so it is not suitable for individuals with celiac disease, gluten sensitivity, or peanut allergies.

Why does Haldiram's Delhi Gup Shup Roasted Peanut score 5.5/10?

What the analysis notes: High in calories and fat due to frying and vegetable oil. Contains added sugar and salt, contributing to overall intake. Presence of common allergens: Peanut and Wheat Flour (gluten).

Who should avoid Haldiram's Delhi Gup Shup Roasted Peanut?

The points the analysis notes are most relevant to: Celiac disease; Gluten sensitivity; Peanut allergy; High blood pressure (due to sodium).

Is Haldiram's Delhi Gup Shup Roasted Peanut suitable for babies or young children?

Toddlers & young children (1–5): Limit.

Does Haldiram's Delhi Gup Shup Roasted Peanut contain allergens?

Yes — the ingredient list contains peanuts (Peanut) and gluten (Wheat Flour). Check the allergen statement on the pack too if you have a diagnosed allergy.

Does Haldiram's Delhi Gup Shup Roasted Peanut contain peanuts?

Yes — the ingredient list names Peanut. People with groundnut (peanut) allergy should treat it as containing peanuts, and check the allergen statement on the pack too.

Does Haldiram's Delhi Gup Shup Roasted Peanut contain gluten?

Yes — the ingredient list names Wheat Flour. People with gluten / wheat sensitivity (coeliac disease) should treat it as containing gluten, and check the allergen statement on the pack too.

How much sugar is in Haldiram's Delhi Gup Shup Roasted Peanut?

2.9 g of total sugar per 100 g. The label declares 2.9 g of that as added sugar per 100 g.

Is Haldiram's Delhi Gup Shup Roasted Peanut high in salt?

Yes — 800 mg of sodium per 100 g (about 2 g of salt), above the 1.5 g of salt per 100 g that UK front-of-pack labelling marks as high.

Are the claims on the Haldiram's Delhi Gup Shup Roasted Peanut pack accurate?

Decode Label checked 1 claim against the ingredient list and nutrition panel. "CLASSIC" — can't be verified from the label.

Answers are generated from this product's own Decode Label analysis — the score, the ingredient list and the label claims shown above. Always check the pack itself for allergen and dietary information.

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About this analysis: Based on declared label information and available evidence. Decode Label does not independently laboratory-test products, and a score is not a regulatory determination or medical advice.

Disclaimer: Safety scores are Decode Label-generated assessments based on publicly available regulatory data (FSSAI, WHO, EFSA, IARC) and peer-reviewed research. They are not a substitute for professional medical advice, and they are not a regulatory determination, a laboratory safety certification or a medical diagnosis. Ingredient safety can vary by individual health conditions, concentration, and usage context. Decode Label is an independent information service and scores every brand by the same rules. No brand pays for or influences its score. Our founder also founded the personal-care brand Botani Bestie (see our story); its products are scored exactly like everyone else's. Data limitations: This assessment is based on the information declared on the product label and the evidence sources above — Decode Label does not independently laboratory-test this product. Ingredient concentrations, sourcing and manufacturing can vary between batches and are not always disclosed. A finding that is not shown here means it was not identified from the available label information, not that it has been ruled out.

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